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Willow silage: a source of nutritious winter fodder
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by
ruchita
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published
May 04, 2010
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last modified
Jan 21, 2014 03:20 PM
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filed under:
Willow Silage,
Common Property Resources,
Feed and Fodder,
Bhutan
Chimi does not now collect oak tree leaves from the forest. She has planted a few more willow trees around her house so that they will be ready for lopping and silage making within the next few years. Willow silage has helped her meet the feed requirements of her livestock during the fodder scarce winter months.
Located in
Stories
/
CPR Livestock
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Oats - A Source of Fodder supporting Livelihoods of Mountain Communities
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by
ruchita
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published
Oct 22, 2009
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last modified
Jan 21, 2014 03:26 PM
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filed under:
Oats,
Common Property Resources,
Feed and Fodder,
Bhutan,
Winter Fodder
The increased availability of fodder, particularly during the harsh winter months, has led to a reduction in mortality in Am Kasang's yak herd from 10 to 3 per year. Earlier most of the weak animals and calves died due to starvation during the cold winter months when the area was covered with snow. Her herd size has increased from 80 to 120 in the current year (2009). She credits the Department’s Fodder development programme for this positive change.
Located in
Stories
/
CPR Livestock
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Med-Bandi Se Adhik Paidawar (Increased productivity including fodder for livestock as a result of field bunding )
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by
ruchita
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published
Sep 01, 2009
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last modified
Jan 21, 2014 03:29 PM
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filed under:
Common Property Resources,
Livestock,
Feed and Fodder,
Rajasthan
Earlier, agriculture was the only source of livelihood for Sohan. He did not rear any livestock on account of lack of fodder. However, due to the increased availability of fodder, Sohan now rears five buffaloes of the local Marwadi breed and a herd of 15 goats for milk and meat purposes.
Located in
Stories
/
CPR Livestock
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Management of Rangelands Through Controlled Shrub Burning
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by
ruchita
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published
Aug 24, 2009
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last modified
May 04, 2016 11:49 AM
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filed under:
Rangelands,
Common Property Resources – Smallholder Livestock Rearing,
Bhutan,
Feed and Fodder
This potential Good Practice Note details the results of a study undertaken by the Department of Livestock in Paro Dzongkhag (district), Bhutan, wherein trials were conducted of controlled burning of shrubs in the alpine areas of Soe Yaksa, to assess the effect on regeneration of grasses, forbs, broadleaf and edible shrub species.
Located in
Publications
/
Good Practice Notes / Briefs
/
CPR Livestock
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Management of Rangelands Through Controlled Shrub Burning
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by
ruchita
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published
Aug 24, 2009
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last modified
Dec 10, 2013 06:09 PM
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filed under:
Rangelands,
Common Property Resources – Smallholder Livestock Rearing,
Bhutan,
Feed and Fodder
This potential Good Practice Note details the results of a study undertaken by the Department of Livestock in Paro Dzongkhag (district), Bhutan, wherein trials were conducted of controlled burning of shrubs in the alpine areas of Soe Yaksa, to assess the effect on regeneration of grasses, forbs, broadleaf and edible shrub species.
Located in
Good Practices
/
Common Property Resources - Livestock
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Building Fodder Security in Rural Areas: Validation of Traditional Knowledge on Fodder and its Reintegration into Livelihoods
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by
ruchita
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published
Jul 27, 2009
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last modified
May 04, 2016 11:49 AM
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filed under:
Traditional Knowledge,
Livelihoods,
Andhra Pradesh,
Common Property Resources – Smallholder Livestock Rearing,
Maharashtra,
Feed and Fodder,
ANTHRA
This note highlights the importance of engaging members of the community in documenting the wealth of traditional knowledge regarding feed and fodder systems across different agro-ecological regions.
Located in
Publications
/
Good Practice Notes / Briefs
/
CPR Livestock
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Building Fodder Security in Rural Areas: Validation of Traditional Knowledge on Fodder and its Reintegration into Livelihoods
-
by
ruchita
—
published
Jul 27, 2009
—
last modified
Dec 10, 2013 06:09 PM
—
filed under:
Traditional Knowledge,
Livelihoods,
Andhra Pradesh,
Common Property Resources – Smallholder Livestock Rearing,
Maharashtra,
Feed and Fodder,
ANTHRA
This note highlights the importance of engaging members of the community in documenting the wealth of traditional knowledge regarding feed and fodder systems across different agro-ecological regions.
Located in
Good Practices
/
Common Property Resources - Livestock